Tonight’s dinner

So tonight I have Megrim Sole, never had it, so I am searching for recipes, so far I have found it with brown butter, capers, lemon and parsely.


A Jamie Oliver recipe I have tried before with a different flat fish, which is a very mediterrian dish, with tomatoes, olives, spring onions and garlic


A Salsa Verdi sauce.

Anyone ever cooked it and if so what did you do?

I love fish Friday

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2 Responses to Tonight’s dinner

  1. M says:

    I thought you couldn’t remember the name of the fish? 😛 It looked delicious.

    Liked by 1 person

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